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BGonline.org Forums
Test your bearin technique
Posted By: Keene In Response To: Test your bearin technique (Chuck Bower)
Date: Sunday, 6 January 2008, at 4:27 p.m.
White has 13 crossovers to save the gammon, so at this point it is not necessary to get in and rip, you just need to get in, and prepare to peel safely. 8/3,5/3. If it was only say 10 crossovers to save the G, then I without a doubt step in and take one off.
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